Presented by Executive Chef Eric Goldberg and Frank Residences Dining Services Director Shani Kaplan

When the world feels uncertain, sharing a meal can bring us back to what matters — connection, culture, and community. Join us for a special class and lunch with Chef Eric Goldberg as he shares the story — and the flavors — of the beloved Sabich. Rooted in Iraqi Jewish tradition and now a Tel Aviv street food favorite, the Sabich is a reminder that food crosses borders and brings people together. Space is limited, RSVP today!